Nestled on the scenic waterfront of Ettalong Beach, The BOX on the Water is more than just a dining destination—it’s an experience. Owned and passionately managed by Natasha and Monique for over a decade, this iconic venue has become a beloved spot for locals and visitors alike. With a keen eye for detail and a love for all things delicious, the duo has infused a touch of sophistication into both the restaurant and kiosk, creating a place where good food, great wine, and stunning views come together in perfect harmony.
At The BOX, you have options. Whether you’re grabbing a quick coffee or bite to eat from the kiosk or settling in for a full dining experience at the restaurant, there’s something for everyone. But beyond the everyday offerings, The BOX on the Water is also known for hosting some truly special events that showcase the very best of what they have to offer.
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Tea by the Sea: A Modern Take on High Tea
If you’re looking for a way to elevate your midweek or weekend, look no further than the “Tea by the Sea” high tea experience. Held every Wednesday and Sunday from 10am, this is not your grandmother’s high tea—though she’d probably love it too! Imagine a spread that blends tradition with a modern, coastal twist, all set against the breathtaking backdrop of Ettalong Beach.
For $65 per person, or $99 if you opt for the bottomless experience, you’ll be treated to an array of delicacies that are as beautiful as they are delicious. From the savoury capsicum and goat cheese mini quiche to the sweet lemon curd tartlet, every bite is a little piece of heaven.
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And if you’re in the mood for something extra special, there are optional upgrades available to make your high tea truly unforgettable. Whether it’s a special occasion or just because, Tea by the Sea is the perfect way to relax, unwind, and indulge.
Book your Tea by the Sea experience now!
Wine Dinner Series: A Celebration of Flavours
For those who appreciate the finer things in life, The BOX on the Water’s Wine Dinner Series is a must-attend. These events are all about pairing exquisite wines with carefully curated dishes, creating a dining experience that’s as educational as it is enjoyable.
On August 28th, join the team for the Howard Park Wine Dinner. Howard Park, a family-owned winery from Western Australia, has been crafting beautiful wines for over 35 years. Specialising in the premier regions of Margaret River and the Great Southern, their wines are a true expression of their terroir. This dinner, hosted by Craig Vaughan, the National Sales Manager, is a chance to explore these exceptional wines in a relaxed and intimate setting.
Then, on September 25th, The BOX will host the Shut the Gate Wine Dinner. Shut the Gate is a small but passionate wine producer from Clare Valley, SA, with a love for cool climate grapes. Rasa Fabian and Richard Woods, the driving force behind Shut the Gate, will be there to guide guests through a selection of their finest wines. Each dinner is priced at $129 per person and promises an evening of great food, exceptional wine, and good company.
Whether you’re a seasoned wine connoisseur or simply enjoy a good glass of vino, these events are not to be missed. Natasha and Monique’s commitment to curating a memorable experience shines through in every detail, making The BOX on the Water a destination worth visiting—again and again.
So, whether you’re stopping by for a quick coffee at the kiosk, indulging in a luxurious high tea, or attending one of their exclusive wine dinners, The BOX on the Water offers a slice of sophistication that’s sure to delight. Book your spot, and get ready to make some memories by the sea.
Quick Links for the BOX on the Water, Ettalong
What’s On at the BOX on the Water
Book Howard Park Wine Dinner in August
Book Shut the Gate Wine Dinner in September
Book Tea by the Sea
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